ELOG - CARME baking status -17

AIDA GELINA BRIKEN nToF CRIB ISOLDE CIRCE nTOFCapture DESPEC DTAS EDI_PSA 179Ta CARME StellarModelling DCF K40

CARME

Message ID: 101 Entry time: Sat Oct 2 08:26:49 2021

Author:	RSS JM CB (remotely)
Subject:	CARME baking status -17

Current temperature ~132 C (on manual mode RE72-1: 132 C, RE72-2: 130 C)
See plot and screen attached.

Current pressure 1.73E-7
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php

Attachment 1:

Screenshot_from_2021-10-02_09-25-40.png 151 kB Uploaded Sat Oct 2 09:27:15 2021 | Hide | Hide all

Attachment 2:

Screenshot_from_2021-10-02_09-24-44.png 95 kB Uploaded Sat Oct 2 09:27:21 2021 | Hide | Hide all

ELOG V3.1.4-unknown