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CARME
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Fri Apr 4 17:15:51 2025
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> > 09.50 CARME IE514 9.0e-11 mbar, ambient temperature 21.3 deg C > > CARME bakeout monitor and ELOTECH temperature controller - attachments 1 & 2 > > > 10.15 Commence bakeout ramp > Set all ELOTECH PID temperature controller zones ( channels ) to 50 deg C > Expect all non-CARME zones to reach temperature set point quickly. There will be a delay for the TCs corresponding to the CARME heaters but the internal CAME TCs > will respond more slowly- will observe response of CARME TCs over time. > > 10.35 ELOTECH temperature controller - attachment 3 > > 11.10 CARME TCs change from c. 25-28 deg C to 28-35 deg C > > 11.15 Set all ELOTECH PID temperature controller zones ( channels ) to 100 deg C > > 12.15 CARME IE514 1.39e-10 mbar, ambient temperature 20.8 deg C > > CARME bakeout monitor and ELOTECH temperature controller - attachments 4 & 5 > > > 14.20 CARME IE514 3.62e-10 mbar, ambient temperature 20.8 deg C > > CARME bakeout monitor, ELOTECH temperature controller front panel and Grafana bakeout dashboard- attachments 6-8 > > 15.20 Whilst all of the ELOTECH temperature controller TCs are at their current set point ( 100 deg C ), the CARME TCs are not yet at equilibrium. Plan to leave system > in current state until tomorrow morning. Assuming CARME is at equilibrium will then increment ELOTECH temperature controller TC set points. > > 17.50 CARME IE514 6.59e-10 mbar, ambient temperature 20.6 deg C > > CARME bakeout monitor, ELOTECH temperature controller front panel and Grafana bakeout dashboard- attachments 9-11
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