AIDA GELINA BRIKEN nToF CRIB ISOLDE CIRCE nTOFCapture DESPEC DTAS EDI_PSA 179Ta CARME StellarModelling DCF K40
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Message ID: 89     Entry time: Mon Sep 27 21:33:50 2021
Author: CB (remotely) 
Subject: CARME baking status -7 
Current temperature ~87 C, increasing
See plot and screen attached.
Thermocouple on CARME foot side (1-4) may have come loose judging from sudden jump in temperature at 14:30?
Improvement to blanket seem to have significant effect.

Current pressure ~3.5E-8 increasing
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Attachment 1: Temps.png  63 kB  Uploaded Mon Sep 27 22:36:31 2021  | Hide | Hide all
Temps.png
Attachment 2: Screen.png  52 kB  Uploaded Mon Sep 27 22:36:34 2021  | Hide | Hide all
Screen.png
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