AIDA GELINA BRIKEN nToF CRIB ISOLDE CIRCE nTOFCapture DESPEC DTAS EDI_PSA 179Ta CARME StellarModelling DCF K40
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Entry  Sun Sep 26 17:20:13 2021, RSS JM CB (remotely), CARME baking status -5 Screenshot_from_2021-09-26_18-19-26.pngScreenshot_from_2021-09-26_18-18-23.png

Current temperature ~105 C
See plot and screen attached.


Current pressure 6.08E-7 
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Sat Oct 2 08:26:49 2021, RSS JM CB (remotely), CARME baking status -17 Screenshot_from_2021-10-02_09-25-40.pngScreenshot_from_2021-10-02_09-24-44.png

Current temperature ~132 C (on manual mode RE72-1: 132 C, RE72-2: 130 C)
See plot and screen attached.

Current pressure 1.73E-7
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Sat Oct 2 22:14:14 2021, RSS JM CB (remotely), CARME baking status -18 Screenshot_from_2021-10-02_23-12-09.pngScreenshot_from_2021-10-02_23-13-16.png

Current temperature ~132 C (on manual mode RE72-1: 132 C, RE72-2: 130 C)
See plot and screen attached.

Current pressure 1.60E-7
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Sun Oct 3 08:36:01 2021, RSS JM CB (remotely), CARME baking status -19 Screenshot_from_2021-10-03_09-33-30.pngScreenshot_from_2021-10-03_09-34-24.png

08:36
Current temperature ~132 C (on manual mode RE72-1: 132 C, RE72-2: 130 C)
See plot and screen attached.

Current pressure 1.41E-7

19:42
Temperature
is being slowly reduced (<10C/h) to ~100C in order to activate NEG pumps Monday morning. 
Current pressure ~1.2E-7 and will begin to drop. 

23:20
Temperature
set point 110C. 
Current pressure ~5E-8

See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
Entry  Mon Oct 4 06:34:58 2021, RSS JM CB (remotely), CARME baking status -20 Screenshot_from_2021-10-04_07-33-14.pngScreenshot_from_2021-10-04_07-34-14.png

Current temperature ~110 C (on manual mode)
See plot and screen attached.

Current pressure 3.20E-8
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Mon Oct 4 20:30:46 2021, RSS JM CB (remotely), CARME baking status -21 Screenshot_from_2021-10-04_21-28-28.pngScreenshot_from_2021-10-04_21-29-37.png

Current temperature ~95 C (on manual mode)
See plot and screen attached.

Current pressure 2.86E-10
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Fri Sep 24 07:04:57 2021, RSS JM, IE 514 pin arrangement and degas instructions IE514_pin_arrangement.JPGdegas_function.jpg
Fabre (German)       Color (English)

grau                        
grey
Entry  Mon Sep 27 06:42:45 2021, RSS JM, CARME baking status -6 Screenshot_from_2021-09-27_07-41-06.pngScreenshot_from_2021-09-27_07-41-39.png

Current temperature ~102 C. Was set in the manual mode since last evening 18:54.
See plot and screen attached.


Current pressure
3.62E-7 
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Tue Sep 28 06:40:22 2021, RSS JM, CARME baking status -8 Screenshot_from_2021-09-28_07-38-53.pngScreenshot_from_2021-09-28_07-39-22.png

Current temperature ~120 C, increasing
See plot and screen attached.

Current pressure ~1.07E-6 mbar
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Tue Sep 28 12:18:54 2021, RSS JM, CARME baking status -9 Screenshot_from_2021-09-28_13-17-51_1.pngScreenshot_from_2021-09-28_13-18-18.png

Current temperature ~130 C, was set to 130 C on manual mode around 10:00 am
See plot and screen attached.

Current pressure ~1.37E-6 mbar
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Tue Sep 28 18:53:13 2021, RSS JM, CARME baking status -10 Screenshot_from_2021-09-28_19-54-16.pngScreenshot_from_2021-09-28_19-51-19.png

Current temperature ~130 C (on manual mode)
See plot and screen attached.

Current pressure ~9.98E-7 mbar
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Wed Sep 29 06:49:41 2021, RSS JM, CARME baking status -11 Screenshot_from_2021-09-29_07-48-03.pngScreenshot_from_2021-09-29_07-48-36.png

Current temperature ~130 C (on manual mode)
See plot and screen attached.

Current pressure ~6.08E-7 mbar
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Wed Sep 29 15:34:07 2021, RSS JM, CARME baking status -12 Screenshot_from_2021-09-29_16-32-50.pngScreenshot_from_2021-09-29_16-31-48.png

Current temperature ~130 C (on manual mode)
See plot and screen attached.

Current pressure ~4.51E-7 mbar
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Thu Sep 30 06:29:39 2021, RSS JM, CARME baking status -13 Screenshot_from_2021-09-30_07-29-02.pngScreenshot_from_2021-09-30_07-28-09.png

Current temperature ~130 C (on manual mode)
See plot and screen attached.

Current pressure ~4.07E-7 mbar
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Thu Sep 30 18:16:52 2021, RSS JM, CARME baking status -14 Screenshot_from_2021-09-30_19-18-44.pngScreenshot_from_2021-09-30_19-18-08.png

Current temperature ~132 C (on manual mode RE72-1: 132 C, RE72-2: 130 C)
See plot and screen attached.

Current pressure ~3.30E-7 mbar
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Fri Oct 1 07:17:46 2021, RSS JM, CARME baking status -15 Screenshot_from_2021-10-01_08-17-02.pngScreenshot_from_2021-10-01_08-16-41.png

Current temperature ~132 C (on manual mode RE72-1: 132 C, RE72-2: 130 C)
See plot and screen attached.

Current pressure ~2.30E-7 mbar
See
https://uoe-my.sharepoint.com/:x:/g/personal/cbruno2_ed_ac_uk/EVbsVOubNHRLj0PKiFIvd00BClMJ6WSJ1UDAyLA2F3R4jA?rtime=OK4kVZKB2Ug
http://web-docs.gsi.de/~lestinsk/vacplot.php
Entry  Wed Nov 17 07:12:22 2021, RSS CB + ML (remotely), CARME baking with tape continues 17 Nov 7x
CARME baking with heating tape continues

Left overnight at -

Ch1-3: 140 degrees
Entry  Mon Nov 22 08:06:01 2021, RSS CB + ML, NEG activation starts IMG_5674.JPGCARMEtemps.pngvacplot.png
08:20 Temperature of channels 1-3 and 5-6 were reduced to 120 degrees. Immediately after, the conditioning of the NEGs was stopped and D2000s ion pumps
were flashed 5 times. The temperature of the gas jet target and the electron target channels was reduced to 120 degrees.

11:00 Started activation of D2000 following procedure in ... at T=400 C for trise 30 min + thold 90 minute. After activation, NEG elements are
Entry  Sun Jun 16 13:29:05 2024, RSS CB, Run 78 
Target clogged?
Entry  Mon Nov 8 17:19:02 2021, RSS + OG, Neg and ion cables connected IMG_5480.JPGIMG_5483.JPGIMG_5488.JPG
Neg and ion pump cables were labeled and connected.

Kapton tape wrapped around the neg cable connectors for the strain support.

Lower frame mounted.
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